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Genshu Ayakomachi

Genshu Ayakomachi

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Experience the rustic charm of Kyoto with Genshu Ayakomachi. This Futsu Shu sake, produced by Wakamiya Brewery, offers a delightful immersion into Japan's rich culture. Unspecified polish ratio, acidity, and SMV hints at the mystery wrapped in each gulp. Whether you're a sake enthusiast or a first-timer, allow Ayakomachi's secrets to unravel on your palate. Enjoy it with a wide variety of dishes. Perfect for those looking to explore the unfathomable depths of Japanese sake. True to its roots, true to your senses.

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SMV
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Polish Ratio
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Rice
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Yeast
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Sake Type
Futsu Shu
Brewery
Wakamiya Brewery Company
Prefecture
Kyoto
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Wakamiya Brewery Company

Wakamiya Brewery Company

Kyoto

Known for the sake brand "Ayakomachi," Wakamiya Sake Brewery was renamed in 1920 (Taisho 9) when it began using the sacred water of Wakamiya Shrine for brewing. Since its founding, the brewery has upheld high-quality craftsmanship, combining pristine water, superior rice, and the refined skills of master brewers. The sake captures the essence of Ayabe's rich nature, tranquil atmosphere, and the dedication of brewers working diligently during the harsh winter season.

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