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Miyozakura Cup

Miyozakura Cup

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Discover the charm of 'Miyozakura Cup', an easily accessible Futsu Shu from Gifu prefecture. With a polish ratio of 70%, it boasts a pleasant balance of flavor. A low acidity level of 1.5 means this Sake is not too sour, while an SMV of 1 indicates that it's slightly sweet. This tasty gem is perfect for those seeking a well-rounded, balanced drink. Enjoy it with a variety of meals - its adaptable taste will complement any dish beautifully. Time to delight in this delightful offering from Miyozakura brewery!

Details

SMV
1
Acidity
1.5
Alcohol
15
Polish Ratio
70
Rice
no data
Yeast
no data
Sake Type
Futsu Shu
Brewery
Miyozakura Brewery Company
Prefecture
Gifu
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Characteristics

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Pairing

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Best Temperature

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Miyozakura Brewery Company

Miyozakura Brewery Company

Gifu

Miyozakura, a multiple gold award winner at the National New Sake Appraisal, is meticulously crafted using locally sourced sake rice from Gifu Prefecture and underground water from the Kiso River flowing through Minokamo City. Brewed with a dedication to traditional handmade methods and advanced brewing techniques, Miyozakura is a testament to dedication and precision.

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