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Daiginjo Kinokuniya Bunzaemon Kuro

Daiginjo Kinokuniya Bunzaemon Kuro

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This opulent sake is polished to a luxurious 35%, presenting a silky texture. With an acidity of 1.1, it's perfectly balanced sweetness and tartness. The SMV of 0.5 indicates it's slightly sweet, enhancing the taste. Made from Yamadanishiki rice, renowned for its superior brewing quality, it offers a sophisticated flavor profile. This sake is perfect for savoring with delicate dishes like sushi or sashimi. It's a masterpiece from Nakano BC, a brewery that carries a legacy of exceptional sake brewing in Wakayama. Enjoy the magnificence of 'Daiginjou KinokuniyaBunzaemon Kuro'.

Details

SMV
0.5
Acidity
1.1
Alcohol
16
Polish Ratio
35
Rice
no data
Yeast
no data
Sake Type
Daiginjo
Brewery
Nakano BC Brewery Company
Prefecture
Wakayama
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Characteristics

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Nakano BC Brewery Company

Nakano BC Brewery Company

Wakayama

This comprehensive beverage company is headquartered in Kainan City, Wakayama Prefecture. They produce a variety of alcoholic beverages, including sake, umeshu (plum wine), and shochu. Sake production began in 1958. Since the 2017 brewing season, they have welcomed Takeda Hirofumi as their brewmaster, embarking on new challenges in sake production. The 'BC' in Nakano BC stands for 'Biochemical Creation,' reflecting their focus on innovation.

Other Sakes from Nakano BC Brewery Company

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