Experience the delicate and well-balanced 'TennenHanakoubo Kiku Daiginjou', a product of the Gifu Prefecture by the esteemed Bungalow Brewery. It's beautifully refined with a polish ratio of 50%, leading to a marvelous purity. With an acidity of 1.4, expect a gentle tart sensation amplifying its overall flavor. An SMV of 4 implies that this Sake leans towards sweet, making it extremely palatable to beginners. Its light and floral bouquet, courtesy of the natural flower yeast, is a sensation to explore. Perfectly paired with light seafood or cream-based dishes. Enjoy the 'Genbun' brand, a testament to exceptional craftsmanship.