Gujo's Suzukaze Junmai Ginjo Sake Brewery Tour Experience
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Experience the refreshing breeze of Gujou with 'GujounoSuzukaze Reishu HanakouboJikomi', a casual sake from Gifu. With a polish ratio of 70, this brew presents harmonious acidity of 1.2, signaling a light tartness. Its SMV of 5 tells a tale of its balanced sweetness and dryness. Imagine a light floral brew whispering to your senses with each sip. Pairs perfectly with dishes like grilled fish or fried tofu— a true testament to its charming versatility. Brewed by the venerable Fuya Hara Sake Brewery with dedication and tradition. A delightful treat, indeed.
Details
SMV
5
Acidity
1.2
Alcohol
15.7
Polish Ratio
70
Rice
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Yeast
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Sake Type
Futsu Shu
Brewery
Nunoya-gen Shuzojo Brewery Company
Prefecture
Gifu
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Characteristics
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Pairing
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Best Temperature
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Nunoya-gen Shuzojo Brewery Company
Gifu
Founded in Genbun 5 (1740), this brewery is led by the head brewer who personally oversees the brewing process. They focus on using locally sourced rice and water from Gifu Prefecture, as well as skilled craftsmen dedicated to their art. By brewing with natural “flower yeast” isolated from wild flowers, combined with groundwater drawn from a well on their property that flows from the Hakusan mountain range, they create sake with a rich aroma and flavor distinct from traditional sake.
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no dataSpecial Junmai Sake Genbun Hanakoubo Gekkabijin Jikomi
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no dataSpecial Honjozo Genshu Hanakoubo Jikomi Tsutsuji
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no dataDainichiizumi HanakouboJikomi
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no dataGekkabijin Tokubetsu Junmai Ginjo Namazake
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no dataGenbun HanakouboJikomi
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no dataAzalea Special Honjozo Hana Koubo Jikomi
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no dataGujo's Suzukaze Junmai Ginjo Sake Brewery Tour Experience
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no dataNatural Flower Yeast Chrysanthemum Daiginjo Flower Yeast Jikomi
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no dataSakura Honjouzou Hanakoubo Jikomi
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no dataNatural Flower Yeast Shinshu Freshly Squeezed Unpasteurized Sake
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