Experience 'Nakatori IchiGou', a Junmai sake crafted in Fukushima by Akebono Brewery. Made from Gohyakumangoku rice, this sake has a bold and robust flavor, balanced by a refreshing lightness that makes it easy to drink. Its polish ratio is 60%, offering depth in flavor. Best paired with grilled fish or simple tofu dishes. Embark on a journey to the heart of traditional Japanese sake with this charming brew. Honor, tradition, and precision brew in every bottle. Enjoy chilled or at room temperature, as you prefer. Discover the craft of Akebono Sake.