From the esteemed Utsunomiya Brewery comes 'Shikisakura Junmai Namachozoushu'. Specially crafted from a premium rice variety, this silky, balanced sake has a pronounced acidity of 1.4, denoting a pleasant sour note and a trace of sweetness with a rich, lingering finish, courtesy of a SMV of 4. Its flavor is as subtle as cherry blossoms in spring - It's the quintessential companion for your sushi or tempura night. Savor the heart of Tochigi with each sip!​​​​