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Jokuu Junmai Namachozoushu

Jokuu Junmai Namachozoushu

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Experience the pure taste of 'Jokuu Junmai Namachozoushu' from Aomori. Polished at 60%, it's made from exquisite 'Hanafubuki' rice. Expect a well-balanced body with an acidity of 1.4 that adds a hint of complexity, while SMV of 3 brings a subtle sweetness. Perfectly chilled, it's the ideal companion for robust dishes. Made by Hachinohe Shuzo, a celebrated brewery in the region. Enjoy a sip of quality craftsmanship!​

Details

SMV
3
Acidity
1.4
Alcohol
15.5
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Hachinohe Shurui Brewery Company
Prefecture
Aomori
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Floral
  • Umami
  • Acid
  • Sweet
  • Dry
  • Crisp
  • Bitter
  • Full-bodied

Pairing

no data

Best Temperature

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Hachinohe Shurui Brewery Company

Hachinohe Shurui Brewery Company

Aomori

Founded in the late Edo period, in 1786 (Tenmei 6), during the reign of the 11th Shogun, Tokugawa Ienari, this brewery has a long history spanning nine generations. Originally a kimono merchant, the first-generation Hachiuemon Hashimoto acquired a sake brewery and began brewing sake. Since then, the brewery has preserved its traditions while continuing its legacy as a long-established sake producer.

Other Sakes from Hachinohe Shurui Brewery Company

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