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Jokuu First Squeeze Junmai Genshu

Jokuu First Squeeze Junmai Genshu

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Born from the pristine environment of Aomori, Jokuu Hatsushibori Junmaigenshu is a gem of the northern region. Polished to 60%, it has a balanced sweetness (smv: 3) with just a hint of tanginess (acidity: 1.8), offering an invigorating, smooth finish. The floral and mildly fruity aroma resembles the airy charm of its sake rice, Hanafubuki. Perfect to pair with lightly grilled seafood dishes.

Details

SMV
3
Acidity
1.8
Alcohol
18
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Hachinohe Shurui Brewery Company
Prefecture
Aomori
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Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Fruity
  • Floral
  • Umami
  • Acid
  • Sweet
  • Dry
  • Crisp
  • Bitter
  • Full-bodied

Pairing

no data

Best Temperature

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Hachinohe Shurui Brewery Company

Hachinohe Shurui Brewery Company

Aomori

Founded in the late Edo period, in 1786 (Tenmei 6), during the reign of the 11th Shogun, Tokugawa Ienari, this brewery has a long history spanning nine generations. Originally a kimono merchant, the first-generation Hachiuemon Hashimoto acquired a sake brewery and began brewing sake. Since then, the brewery has preserved its traditions while continuing its legacy as a long-established sake producer.

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