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Possession of Firearm(s) Law

Possession of Firearm(s) Law

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Unveil the elegant world of sake with 'Tsukasabotan Hourei', a Junmai type from Kochi. With a polish ratio of 65%, it offers a robust, lightly sweet flavor. Its acidity level of 1.5 promises a balanced and rounded taste. The slightly high SMV of 6 underlines a subtle dryness. Enjoy it chilled paired with grilled fish or white meat. Perfect for those seeking a classic sake experience.

Details

SMV
6
Acidity
1.5
Alcohol
15.5
Polish Ratio
65
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
Tsukasabotan Brewery Company
Prefecture
Kochi
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Tsukasabotan Brewery Company

Tsukasabotan Brewery Company

Kochi

Founded 400 years ago, Tsukasabotan Sake Brewery Co. is the oldest existing company in Kochi Prefecture. It has always been a favorite drink of many great people. The sake is clean and dry, as is typical of Tosa sake, but has a lingering aftertaste that lingers for a long time. The soft water of the Niyodo River system that is used for brewing brings out the best in this sake.

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