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Tsukasabotan Honjouzou Taruzake

Tsukasabotan Honjouzou Taruzake

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A graceful journey of Kochi prefecture's traditional 'Honjozo' style sake. With a polish ratio of 70%, this sake delivers a robustly rich flavor with a perfectly harmonized score of 5 on the SMV - meaning it's moderately dry and balanced. Its acidity level at 1.4 tempts the palate with tantalizing zing. Experience a lingering aroma reminiscent of the cask it was aged in. This 'Taruzake' pairs beautifully with robust dishes such as grilled fish or cheese platters. A true embodiment of simplicity and poise in one heavenly sip!​​​​​

Details

SMV
5
Acidity
1.4
Alcohol
15.5
Polish Ratio
70
Rice
no data
Yeast
no data
Sake Type
Honjozo
Brewery
Tsukasabotan Brewery Company
Prefecture
Kochi
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Characteristics

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Pairing

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Tsukasabotan Brewery Company

Tsukasabotan Brewery Company

Kochi

Founded 400 years ago, Tsukasabotan Sake Brewery Co. is the oldest existing company in Kochi Prefecture. It has always been a favorite drink of many great people. The sake is clean and dry, as is typical of Tosa sake, but has a lingering aftertaste that lingers for a long time. The soft water of the Niyodo River system that is used for brewing brings out the best in this sake.

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