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Kubota Junmai Daiginjo

Kubota Junmai Daiginjo

Rating from Customers

4.2

24 reviews

A modern and sharp Junmai Daiginjo-shu that combines aroma, sweetness, and sharpness in pursuit of a new taste. It has a gorgeous aroma reminiscent of pears and melons, an elegant taste that harmonizes sweetness and acidity, and a sharpness typical of Kubota that creates a harmony in the mouth. It is perfect for casual drinking at home with friends or at your favorite bar. Of course, it can also be a casual gift. This bottle is recommended for those who want to enjoy quality sake in a casual setting.

Details

SMV
no data
Acidity
1.3
Alcohol
15
Polish Ratio
50
Rice
Gohyakumangoku
Yeast
no data
Sake Type
Junmai Daiginjo
Brewery
Asahi Shuzo Brewery Company (Kubota)
Prefecture
Niigata
Report Incorrect Sake Information

Characteristics

Less Aroma

Strong

Dry

Sweet

Light

Rich

  • Melon
  • Floral
  • Blossoms
  • Rose
  • Jasmine
  • Smooth
  • Melon
  • Blossoms
  • Pear
  • Umami

Pairing

  • Sashimi

    Sashimi

  • Grilled Fish

    Grilled Fish

  • Tempura

    Tempura

  • Fish

    Fish

  • Shellfish

    Shellfish

Best Temperature

  • 5-15

    Chilled

  • 16-25

    Room Temp

  • 26-35

    Slightly Warm

  • 36-45

    Warm

  • 46~

    Hot

Asahi Shuzo Brewery Company (Kubota)

Asahi Shuzo Brewery Company (Kubota)

Niigata

Nestled in Niigata, renowned for its rice cultivation, our brewery is surrounded by vast rice fields, rivers, and pristine forests. Our flagship brand, Kubota, embodies the essence of the four seasons: cherry blossoms in spring, fireflies in summer, vibrant red maple trees in autumn, and serene blankets of snow in winter. We prioritize collaboration with the local community to preserve cultural and natural landscapes, ensuring our sake is crafted with pride. Our dedicated team, from rice farmers to master brewers, embodies excellence at every step of the brewing process, guided by innovative research and the expertise of our brewers.

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