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Freshly squeezed raw sake

Freshly squeezed raw sake

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Experience the delight of 'Shiboritate NamaGenshu', a Futsu Shu style sake from acclaimed brewer, Shiba Shuzo in Aichi. Handcrafted from quality 'Gohyakumangoku' rice polished to 70%. Enjoy a fresh taste sensation with subtly sweet undertones, a robust flavor profile, and a lively aftertaste. The sheer liveliness of this drink is perfect as an accompaniment to spicy foods and hearty meals. Discover the tradition of Shiba's sake-making process and indulge in each sip's homage to its artistry. This is an excellent pick for those new to the world of sake. No need to worry about acidity or SMV, just enjoy the taste.

Details

SMV
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Acidity
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Alcohol
18
Polish Ratio
70
Rice
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Yeast
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Sake Type
Futsu Shu
Brewery
Shibata Brewery Company
Prefecture
Aichi
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Characteristics

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Pairing

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Best Temperature

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Shibata Brewery Company

Shibata Brewery Company

Aichi

Founded in 1830, our brewery crafts sake using “Kanzui,” an ultra-soft natural spring water that flows from the mountains behind our brewery. Our signature brands include Kanzui and Kono Tsukasa, offering a range of sake that can be enjoyed on various occasions—from daily sipping to special gifts.

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